Bouchard Pere et Fils, Volnay Fremiets Clos Rougeotte

Bouchard Pere et Fils, Volnay Fremiets Clos RougeotteNA

this elegant

humus and earth possesses fine complexity

Mollard jokingly calls her version as a “commercial” monopole)

the last time it was produced was way back in 2008

It does exhibit a classic Sassicaia bouquet

A markedly more elegant nose shows aromas of the essence of red pinot fruit

Stately length

for the blends

but it would be hard to resist it

Here the cool and highly restrained nose is both more densely fruited and a bit more complex as well if a bit less elegant because like the Mazoyères this is clearly Gevrey in basic character

an incisive spine of acidity and a long

This is also an intensely mineral-driven wine that possesses both excellent punch and delineation on the refined and highly complex middle weight flavors