People of the Watershed

People of the WatershedWhile working as a trapline manager in Northern Ontario during the 1950s and 1960s, John Macfie, a Canadian of Scottish heritage, formed deep and lasting relationships with the people of the Indigenous communities in the region. As he travelled the vast expanse of the Hudson Bay watershed, from Sandy Lake to Fort Severn to Moose Lake and as far south as Mattagami, he photographed the daily lives of Anishinaabe, Cree, and Anisininew communities,

there’s a whole world of multi-cultural eats to explore—in and beyond the city limits

In Toronto in the Seventies

exercising regularly

Southbrook Organic Vineyards (Niagara-on-the-Lake)

of pristine seafood

From crave-worthy small plates and stand out entrées to desserts and cocktails worth a toast (or two)

all working to hone a vision that captures the spectacle and inherent falseness of certain public and private spaces

featuring more than 70 recipes from the city’s most talented chefs

Scott was a close watcher of America

in unceded W̱SÁNEĆ territory (Saturna Island

and for maintaining the dances

piles of glossy apples