Yacuri Typica (Wholesale)

Yacuri Typica (Wholesale)The Yacuri community farms, located near the Amazon, produce coffee with notes of dark chocolate, caramel, almonds, raisins, and tropical fruit. Its balanced acidity and silky body lend inviting complexity. Typica Mejorado, grown in Ecuador's Andean highlands, is the country's signature coffee. It blends Typica and Ethiopian genetics, resulting in a clean, sweet coffee with floral and fruity complexity. Producer Type: Community Blend Partner:

The combination is an exceptional coffee that starts with bold flavors of chocolates and nuts and finishes with a fruity sweetness of pink grapefruit and guava

Location: Zamora Chinchipe

The Yacuri community farms

Varietal/Process: Field Blend / Washed

Varietal/Process: Typica/Anaerobic

Colombia and is our only coffee that isn't sourced from Ecuador

produce coffee with notes of dark chocolate

The other coffee is a natural processed typica coffee from Hacienda La Papaya that provides a unique sweetness

Just twist the lid to remove air and create a vacuum seal

Varietal/Process: Typica/Caturra - Washed

Location: Zamora Chinchipe + Loja

who first showed us the care and intention it takes to make a proper cup of coffee