Chicken Breast Schnitzel

Chicken Breast SchnitzelChicken Schnitzel La Ionica Panko Crumbed Chicken Panko crumbed for a crunchy, juicy finish perfect for Chicken Parmigiana, wraps, burgers or a classic schnitty night. Made from La Ionica chicken breast, these schnitzels are tender, clean tasting and full of natural chicken flavour. Pan fry in a high heat oil for a crisp, golden crumb, or add a little butter for a richer finish. La Ionica chicken is processed using a chemical free air chill method,

these lambs benefit from elite genetics

Easy family meals

Slow braising

smoked in-house with no added nitrates or nitrites

this grass-fed veal is raised on pasture with a strong focus on animal welfare

Thin Lancashire pork sausages wrapped in free range dry cured streaky bacon

to a decadent blueberry ricotta and roasted pineapple stack

this cut stays juicy whether cooked over the BBQ or in a hot pan

Diced Veal – Camden Valley Veal

with mild Greek flavours of lemon

Pure Blood Wagyu genetics

The result is pork with superior flavour and tenderness