Valrhona P125 80% Coeur Guanja Feves 3kg

Valrhona P125 80% Coeur Guanja Feves 3kgMade from the same fine cocoa as Guanaja, P125 Cur de Guanaja 80% is less sweet than regular chocolate and has a strong flavor intensified by a higher content of dry cocoa matter. Flavor Profile: Cocoa Optimal Application: Ice creams & sorbets Recommended Applications: Mousse Cream mix & Ganache

and serve with a seafood sauce so the flavors in the pasta will work with your sauce to make a delicious seafood dinner

in sauces and vinaigrettes

but thinner and with curly edges

To preserve the essence of the fennel pollen

and vegetable pancakes

thistle and artichoke

golden almonds deliver a luxurious taste that’s unmistakably Mediterranean

Whip into an aioli with a touch of lemon juice and serve alongside lightly fried squid

Red wine vinegar will liven up a sauce

specialty cocktails or even whipped cream

the oil cannot be exposed to temperatures any higher than in their natural environment in the vineyard

May contain milk (dark chocolate chunks is processed on equipment previously used to process milk chocolate)