Macphie | Madeira Cake Mix | 12.5kg

Macphie | Madeira Cake Mix | 12.5kgMacphie Madeira Cake Mix produces a classic Madeira cake with its signature firm yet light texture. Easy to use, the mix requires only the addition of water and cake margarine to produce cakes, muffins and other baked goods. Place 1kg of Madeira Cake Mix and 145g of cake margarine into a mixing bowl with the paddle attachment fitted. Mix for 1 minute on slow speed, add 145g of water and then mix for a further minute. Scrape down and mix for 4 minutes

Convenient Packaging: Comes in a 25kg pack

This gives it a low gluten and protein content making it perfect for biscuits and pastry

Pale creamy yellow coloured curved pasta tubes made from the finest durum wheat semolina

Energie GP is a general purpose bread improver used at 1-2% on flour weight to enhance dough development

This flour is perfectly suited to long fermentation breads and sourdoughs

It can be coloured and flavoured

add to the mix and then activate with liquid to increase the volume and lighten the texture of your baked goods

It adds a rich colour

This multiseed bread concentrate from Bakels contains a mixture of three seeds (pumpkin

Perfect for Battenberg cake

The high gluten content of this strong wholemeal flour makes it perfect for making wholemeal breads and rolls

Mix for 1 minute on slow speed