Maple Bacon Pork Cracklings

Maple Bacon Pork CracklingsOur Maple Bacon Pork Cracklings are a decadent balance of sweet & savory made with skins from pork raised without antibiotics, seasoned with maple and coconut sugar, and fried in pork fat. Unlike pork rinds, cracklings contain small pieces of fat that adhere to the skin when cooked, adding extra flavor to this melt in your mouth snack with less than 1 gram of total carbs per serving. 5 grams of protein per serving Less than 1 gram of total carbs per

Made with 100% wild Alaskan salmon

The result is the perfect lightweight

Our Sea Salt & Vinegar Pork Rinds are made with skins from pork raised without antibiotics

Sip like you care—using beef bones for food allows us to utilize part of an animal that might otherwise go to waste

our Sea Salt & Pepper Pork rinds are made with skins from pork raised without antibiotics

1 gram of total carbs

our Pink Himalayan + Sea Salt rinds pack a lightweight

Can't decide which EPIC snack bites will fuel your next EPIC adventure

Ingredients: Grass Fed Beef Tallow

*No artificial ingredients and minimally processed

snack will be your go-to snack for any adventure the day brings

Enjoy a superior cooking fat with seemingly endless limits