Cooling the Tropics: Ice, Indigeneity, and Hawaiian Refreshment

Cooling the Tropics: Ice, Indigeneity, and Hawaiian RefreshmentBeginning in the mid 1800s, Americans hauled frozen pond water, then glacial ice, and then ice machines to Hawaiiall in an effort to reshape the islands in the service of Western pleasure and profit. Marketed as essential for white occupants of the nineteenth century Pacific, ice quickly permeated the foodscape through advancements in freezing and refrigeration technologies. In Cooling the Tropics Hiilei Julia Kawehipuaakahaopulani Hobart charts the

The world today faces overwhelming ecological and social problems and the concern for material existence on earth is more pressing than ever

These often experimental vignettes range from short stories and conceptual fiction to visual essays and political prose

What emerges is a highly diverse art system that shifts away from traditional formats to embrace new or alternative platforms—from symposia to fieldwork—with the aim of emphasizing curating as a process of critical thinking that goes beyond presentations and representations

protected in cardboard licked by the flames

editing and design Joseph Charroy

taking scientific knowledge as the basis

the project reflects the groundbreaking forms of artistic practice it represented

let us enjoy the required courses on art publishing

presenting commentaries and critiques of such classics as Zéro de Conduite

melancholy

The Museum Is Multiple tells the recent history of the Van Abbemuseum

the walking