Shahi Dal Makhni + Jhannat Dal Fry

Shahi Dal Makhni + Jhannat Dal FryCurated from a pedigreed Dhaba on Agra Mumbai Highway, this flavourful Yellow lentil curry is cooked using a proprietary method with onions, and tomatoes and is tempered with a closely held mix of spices. Pair it with rice, roti, naan, or paratha for the perfect comfort food. Shahi Dal Makhni is a rich and creamy delight made with whole black lentils cooked slowly with butter, cream, tomatoes, onions, ginger, garlic, and an ages old heirloom mix of

Maggi Masala

Each spoonful transports you to a cozy kitchen

and that distinctive spice blend that awakens your senses

Turmeric Powder

and tomatoes and is tempered with a closely held mix of spices

and an ages old heirloom mix of spices

White Pepper

Shahi Dal Makhni is a rich and creamy delight made with whole black lentils cooked slowly with butter

and swirled into a rich aromatic gravy

The smoky flavour gives it a deep and complex taste that leaves you craving for more

it's the dish that your taste buds will never forget: soulful

whole spices and delicately flavoured with coarsely ground black pepper corns