For Pitmasters: Blackened Cajun Spice Rub

For Pitmasters: Blackened Cajun Spice RubI TAKE THE SOUTH WITH ME EVERYWHERE I GO. is a blackened Cajun Spice Rub is your ticket to bold, smoky sweet Southern flavor. Inspired by the legendary blackening spices of New Orleans, this blend combines kosher salt, bourbon smoked paprika, cayenne, chili powder, garlic, oregano, black pepper, and sumac for a perfect balance of heat, citrusy tang, and deep smoke. Crafted to create that iconic dark crust, BLACKENED transforms everyday dishes into

Designed for alligator

celery seed

It’s equally at home on plantains

and bold flavor in every pinch

you can put it on anything

this salt is made for grilling and roasting

crafted from real mesquite wood sourced in Mexico

Best dish:Grilled ribeye steak with a roasted garlic sea salt crust

creating deep flavor and a true wood-fired experience

mesquite delivers a rich

Best spirit to pair it with:Bourbon

Crafted from authentic sea salt and naturally blended with traditional Hawaiian Red Alaea volcanic clay