SKU:41219537669
BFP | Emulsified Bread Fat | 12.5kg
Free Shipping on orders over $50
Shipping Estimate
USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Jul 11 - Jul 16
Description
BFP | Emulsified Bread Fat | 12.5kgThis emulsified bread fat is made from 100% vegetable fat and is used to give a soft texture and superior crumb to breads and other fermented doughs. A favourite to all our bakers who use BFP for their essential bakery ingredients.
rich cocoa flavour and an initial crisp bite followed by a chewy centre
Macphie Madeira Cake Mix produces a classic Madeira cake with its signature firm yet light texture
then roll out and cut to the desired size
Bake for 10 - 15 minutes then open the damper and bake for a further 30 minutes
It adds a rich colour
slightly sweet aromatic taste
Scoop 160g of the batter into a 15cm round baking tin and bake at 190 - 200 degrees for 18 minutes
Rest for 15 minutes before baking
put 1kg of Extra Moist Muffin Mix
Macphie Red Velvet Cake Mix requires the addition of egg
Bake at 225 degrees for 15 minutes
Beat for 2 minutes on slow speed
Quick Dispatch:
Your BFP | Emulsified Bread Fat | 12.5kg orders ship within 1-2 business days.
Delivery Options:
- Standard: 3-7 business days
- Fast: 2-3 business days
- Express: 1-2 business days
Order Tracking:
You'll receive a tracking link by email once your BFP | Emulsified Bread Fat | 12.5kg ships.
Need Help?
Questions about BFP | Emulsified Bread Fat | 12.5kg, sizing, or delivery? We're just an email away.
Live Shipping Estimates:
Enter your location at checkout to see available shipping methods and costs for BFP | Emulsified Bread Fat | 12.5kg in your area.
Get Shipping Estimates
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy