Tamil NY Classic 26

Tamil NY Classic 26Girija Paati's 7 traditional bests for Tamil New Year A lovely variety of accompaniments, to mark a special meal that celebrates the beginning of the Tamil New Year Girija Paati style! This Vishu Combo has the following products: Mangai Pachadi (Mango Jaggery Jam) 200g Banana Halwa 200g Vazhakkai (Raw Banana) Chips 200g Avial Podi Mix 200g Semiya Payasam Mix 200g Paruppu Vadai Mix 200g Arachuvitta Sambar Podi 200g Shipping on first come first served

Roasted gram flour

Protein rich Bengal gram

Spicy green chillies are marinated in curd with salt and sun-dried over a week or two

no colouring

Garlic Karuvepillai Podi is tangy and crispy and combines beautifully with rice and ghee

Rice flour

Mildly spicy

spicy black pepper among others

Enjoy with South Indian stye curd rice or add a few pieces (with the pickle juice) to a bowl of curd and create a delicious dip to enjoy with poori or appalam (papad)

to add an extra bit of crunch to other snacks such as chaat and sandwiches

Girijapaati's grandchildren (even the ones who don't like bitter gourd) enjoy Pavakkai Vathal with sambar rice

While recreating that above scene may not be possible today