Macphie | Sponge Cake Mix | 10kg

Macphie | Sponge Cake Mix | 10kgThis complete sponge cake mix requires only the addition of water to create a wonderfully light and moist sponge. To make a sponge cake add 500g of water to 1kg of Macphie Sponge Cake Mix and slow whisk for 1 minute. Scrape down and whisk on middle speed for 10 15 minutes followed by top speed for 5 10 minutes and finally slow speed for 1 2 minutes. Scoop 160g of the batter into a 15cm round baking tin and bake at 190 200 degrees for 18 minutes.

Recommended dosage varies between 1% and 1

This mix with a generous dose of real toffee pieces makes light

The high gluten content of this strong white flour makes it perfect for making white breads and rolls

add 350g of whole egg and 140g of water then mix at slow speed for 1 minute

Scrape down and mix for another minute at slow speed adding any inclusions

Bread flour is a high-protein flour that typically contains between 12 and 14% protein and is designed for baking yeasted breads

Scrape down and mix for another 2 minutes on medium speed

place 8kg of Craigmillar Doughnut Concentrate

Packaging:

40 - 50 minutes for a 400g loaf cake and 30 - 35 minutes for a 120g muffin

Bake at 180 degrees for 30 - 40 minutes

Sucranna Dark Soft Brown Sugar is moist with a deep